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DISAAPRESS tutte le notizie DiSAA

DISAAPRESS tutte le notizie DiSAA

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Events

Events Third mission 

NUTRITION MEETS BIOENGINEERING: A MULTIDISCIPLINARY APPROACH TO FOOD SUSTAINABILITY

5 November 20195 November 2019 Domenico Ditto European projects, Food sustainability, nutrition, research.

LUOGO, DATA e ORA Università degli Studi di Milano, Via Celoria 10, Aula 2 Tuesday 5 Novembre 2019,  3.00 p.m.

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Education Event Events HIGHLIGHTED NEWS news Third mission 

Education and profitability: a perfect relationship – The role of training in the agri-food sector: current excellence and potential

23 October 201925 October 2019 anna sandrucci

Prof. Alberto Tamburini participated in the Round Table “Education and profitability: a perfect relationship – The role of training in

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antibiotics climate change Eco-sustainability Environmental impact Environmental impact assessment European projects Food sustainability grape Green Infrastructure mountain Nature based Solutions nutrition Quarantine pathogens research. Sustainability sustainability innovative feed Urban food policy urban food system Wildlife.

Gli ultimi articoli

New frontiers in sustainable aquaculture: cell lines derived from the Rainbow Trout intestine for the development of an artificial intestine
29 June 2021
GENETIC BIODIVERSITY OF THE ITALIAN GOATS: A RESOURCE TO FACE FUTURE CLIMATE CHANGES
7 June 2021
REMOTE SENSING – WATER RESOURCES MANAGEMENT IN AGRICULTURAL AREAS
12 May 2021
REMOTE SENSING – THEORETICAL BASES AND FEATURES
12 May 2021

ABOUT

  • DISAA press is the official portal of DISAA where you can find news about the activities of the Department, such as publications, conferences, seminars and more.
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ADDRESS

Department of Agricultural and Environmental Sciences – Production, Landscape, Agrienergy

via Celoria 2, 20133 Milano

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