NOI PER VOI
Master Degree in Biotechnology for the Bioeconomy is aimed to prepare graduates with advanced knowledge on the molecular and cellular basis of biological systems, plant and microorganisms, in order to be able to manage, develop and improve the processes in several sectors of biotechnologies applied to the bioeconomy.
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Masters course to promote the enhancement, development and sustainable management of mountain territories, by applying innovative approaches and a systemic vision.
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New master course taught in 3 different EU countries: Poland, Denmark, Italy. Check out the programme
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two-year course to deep down into the definition, implementation and management of natural resources and common goods policies, their relationships with human activities, combining technical-engineering and biological-naturalistic knowledge.
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Multidisciplinary and multifunctional preparation course to focus on the most modern approaches in the field of agriculture, agritech and environmental sustainability
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Two year course in crops and plant sciences to deepen the knowledge on innovative plant production systems, indoor cultivation, genetic improvement
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3-year degree in the field of plant production and protection to study how agrifood chain is structured to maintain quality in the respect for the environment
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The three-year degree in Sustainable Agriculture to learn how agriculture, with the help of technology and innovation, can increase its sustainable approach.
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Methods and Organization of the Masters Course in Cooperation for Sustainable Agrifood Development
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