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Author: alberto tamburini

PHYTOCHEM LAB
news Publications Research 

THE “PHYTOCHEM LAB” IN (PRECLINICAL) RESEARCH AGAINST COVID

29 December 202129 December 2021 alberto tamburini admet, covid19, docking molecolar, patchoulolo, tomatidine

Natural substances tested in laboratory have been put beside other traditional pharmacological treatments to Covid19 (anti-inflammatory, antivirals substances).

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Publications Research 

ALWAYS NEAREST TO THE PRIMARY DOMESTICATION CENTERS OF THE GRAPEVINES

24 August 201924 August 2019 alberto tamburini

The grapevines (Vitis vinifera L.) has been cultivated for over 8,000 years. Based on archaeological, historical-literary and genetic evidence, the

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Publications Research 

EFFECT OF VACUUM LEVEL ON MILK FLOW AND VACUUM STABILITY IN ALPINE GOAT MILKING

24 August 201924 August 2019 alberto tamburini

Milking routine and settings of milking machine are crucial factors in influencing milk production, milking labour and teat condition. The

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Education Seminars 

LIGHT AND PHOTOSYSTEMS: THE COMBINATION OF GROWTH

24 August 201924 August 2019 alberto tamburini

A seminary will be hold in via Celoria 2, Aula Maggiore Martedì 2 aprile 2019, 14:30 Prof. Lucia Guidi (Università

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Tags

animal welfare antibiotics climate change Eco-sustainability environment environmental adaptation Environmental impact Environmental impact assessment European projects Food sustainability grape Green Infrastructure mountain Nature based Solutions nutrition Quarantine pathogens research. Sustainability sustainability innovative feed Urban food policy urban food system Wildlife.

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ABOUT

  • DISAA press is the official portal of DISAA where you can find news about the activities of the Department, such as publications, conferences, seminars and more.
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Department of Agricultural and Environmental Sciences – Production, Landscape, Agrienergy

via Celoria 2, 20133 Milano

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