THE LARGEST PHENOTYPING OF GRAPEVINE HAS BEEN PUBLISHED
This is one of the most important results of the COST Action FA1003 GrapeNet (East-West Collaboration for Grapevine Diversity Exploration
Leggi tuttoThis is one of the most important results of the COST Action FA1003 GrapeNet (East-West Collaboration for Grapevine Diversity Exploration
Leggi tuttoThe grapevines (Vitis vinifera L.) has been cultivated for over 8,000 years. Based on archaeological, historical-literary and genetic evidence, the
Leggi tuttoMilking routine and settings of milking machine are crucial factors in influencing milk production, milking labour and teat condition. The
Leggi tuttoA seminary will be hold in via Celoria 2, Aula Maggiore Martedì 2 aprile 2019, 14:30 Prof. Lucia Guidi (Università
Leggi tuttoForage systems linked to milk production can contribute to climate change mitigation: the LIFE + Forage4Climate project is focused on
Leggi tuttoThe agricultural sector has always contended with the building sector the mounrful record of fatal accidents at work. In particular,
Leggi tuttoThe demonstration day of the Life Forage4Climate project took place on May 10 in Landriano at the experimental farm of
Leggi tuttoThe 2019 edition of the 3-days educational visit for the students of the master’s degree in Agricultural Sciences was attended
Leggi tuttoOn 20 May 2019, the LIFE VITISOM project, aimed at introducing innovative technologies for organic vineyard fertilization, was presented at
Leggi tuttoFrom the academic year 2019/20 the 3-year degree course in Viticulture and Enology improves its training offer, strengthening the preparation
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